Our line of products Stilla offers a wide range of oils: from cold-extracted extra virgin olive oils, to the flavourings that give off all the flavours and aromatic scents of our land. Also, our Ho.re.ca line is dedicated to chefs and restaurants, the evolution line, the best of quality extra virgin olive oils, and the Gift Pack line, the perfect gift for those who love. Discover the features of each to choose the line that best suits your tastes.

The scents and flavours of the ancient Mediterranean traditions in a well-balanced blend of carefully selected extra virgin olive oils obtained exclusively through cold extraction and mechanical processes of olives of Community origin coming from, in particular from Spain, Italy and Greece. Stilla EVO UE is an extra virgin olive oil with a balanced organoleptic profile that makes it suitable for all uses in the kitchen.

Garlic, Basil, Chili, Lemon, White Truffle and Oregano: here are the flavours and scents of our Stilla brand aromatic seasonings, produced using only olives of Community origin. Perfect to accompany all the dishes on the table, our line of flavoured seasonings, in extra virgin olive oil, are ideal to help you release your inspiration in the kitchen and make unique and tasty dishes.

The extra virgin olive oil Stilla Organic 100% Italian is the result of a perfect balance between traditions, respect for the environment and technology. Obtained by pressing selected olives, harvested by hand and milled in a day, thanks to its delicate taste is particularly suitable to give an extra touch to your food, using a small amount directly raw on your favourite dishes.

Lemon, Chili, Rosemary and Oregano: here are the flavours and scents of our Stilla brand aromatic seasonings, produced exclusively using 100% organic Italian oil. The ideal to liven up all the dishes on the table, our line of flavoured seasonings, in organic extra virgin olive oil, are a valid ally to help you prepare your hot and cold dishes and serve them with all the taste of Mediterranean aromas.

Obtained exclusively from the pressing of Italian olives, harvested by hand, the extra virgin olive oil Stilla l'Italiano 100% is a high quality product thanks to the careful selection of olives and the milling in the same day that give excellent organoleptic properties. With a fruity and full-bodied taste Stilla l’Italiano is ideal for seasoning your dishes raw on the table.

The extra virgin olive oil Stilla D.O.P. "Colline Salernitane" is a product of the highest quality fruit of the pressing of olives of indigenous varieties and ancient introduction such as Rotondella, Frantoio, Carpellese and Nostrale for at least 65%, Ogliarola and Leccino, coming from an area that includes 87 municipalities of the Province of Salerno that extend from Positano to Paestum, in the heart of the Cilento Park.

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