Agrioil is proud to be among the companies featured in ESG Makers – Food 2026, a special publication dedicated to businesses leading the way in ESG performance, sustainability and innovation within the agri-food sector.
Recognition for a Sustainable Growth Journey
Shortly before the opening of TuttoFood 2026, Dr. Maria Carmela Calabrese took part in the sustainability assessment promoted by ESG Makers.
Thanks to the excellent score achieved, Agrioil was invited to join a high-level roundtable discussion focused on the future of sustainable agri-food supply chains, alongside companies and professionals committed to building a more responsible food industry.
Among the Companies Driving Change
Being featured in ESG Makers – Food 2026 represents an important recognition of Agrioil’s ongoing commitment to sustainability and responsible business practices.
The publication highlights the company’s history and its dedication to quality, traceability and innovation throughout the production process.
Certified Supply Chain, Innovation and Quality
Founded in 1989 in the heart of the Cilento region, Agrioil has become a benchmark in the production and bottling of Italian extra virgin olive oil, supported by a certified supply chain, advanced production technologies and a strong commitment to environmental and social sustainability.
This recognition highlights Agrioil’s efforts to create long-term value for customers, local communities and future generations.
